Keat's Eats

spring

These macaroon cookies are so easy to make and require only four ingredients you probably already have on hand. White chocolate is drizzled on the top for a little extra flavor and pizazz and makes these perfect for any kind of gathering. And as an added bonus: these macaroon cookies freeze really well too.

White Chocolate Macaroons
February 15, 2022

Keat’s Eats is all about sharing delicious, family-favorite recipes that are easy to make and bring joy to the dinner table. Whether you’re a seasoned home cook or just looking for some inspiration for your next family meal, you’re in the right place.

Easter Eggs Dyed in the Instant Pot

Easter Haystacks (Bird’s Nests)

35 Side Dishes for Easter

Chocolate Ganache Recipe

The Easiest Chocolate Ganache

Easter Egg Popcorn Bars

This hot cross buns recipe is perfect for those who don’t love dried fruit! Fluffy cinnamon dough, a rich cheesecake cross, and a sweet apricot glaze make them extra special for Easter or any time of year.

Easy Homemade Hot Cross Buns

Looking for a unique Easter appetizer? These Sriracha Deviled Eggs with Fried Green Onions are creamy, spicy, and packed with flavor. A must-try for deviled egg lovers!

Siracha Deviled Eggs with Fried Green Onions

Chocolate Protein Pudding

Holiday Recipes E-Cookbook

Looking for holiday recipe inspiration? Download this free e-cookbook with all our favorite holiday dishes, including recipes not found on the blog! Subscribe to get your copy today 💌

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