Broccoli Salad Recipe

This Broccoli salad recipe is a great side dish. It comes together quickly, without much fuss. And it’s delicious enough that even your pickiest eaters will love it!

Related Recipes:

This Broccoli salad is a great side dish. It comes together quickly, without much fuss. And it's delicious enough that even your pickiest eaters will love it!

Ingredients for Broccoli Salad

  • 2 cups fresh broccoli, chopped into bite-sized florets
  • 2 cups red grapes, cut into quarters
  • 1/4 cup red onions, thinly sliced
  • 1/4 cup cooked bacon, chopped
  • 1/4 cup sunflower seeds (shelled)
  • 1/2 bottle (about 6 ounces) of Brianna’s Poppyseed Dressing

This Broccoli salad is a great side dish. It comes together quickly, without much fuss. And it's delicious enough that even your pickiest eaters will love it!

This Broccoli salad is a great side dish. It comes together quickly, without much fuss. And it's delicious enough that even your pickiest eaters will love it!

Directions

  1. Mix together the broccoli florets, grape pieces, onions, bacon pieces, and sunflower seeds.
  2. Add the dressing and toss to coat.
  3. Serve immediately or chill until ready to serve.

Pin this Recipe to Save for Later!

Pin any of the images on this page to save this recipe for later.
We’re adding it to our Thanksgiving Recipes Board and our Salad Recipes!

This Broccoli salad is a great side dish. It comes together quickly, without much fuss. And it's delicious enough that even your pickiest eaters will love it!

Ashton and Keaton began blogging together in 2016 as a passion project. Both siblings are lovers of food, family gatherings, and entrepreneurial pursuits, which made starting a food blog together a no-brainer. Mia married into the family in 2019 and joined Keat’s Eats shortly afterwards, bringing her INCREDIBLE Italian Macarons with her.

Article Rating:
No rating

Ashton • Keaton • Mia

Administrator at Keat's Eats
Ashton and Keaton began blogging together in 2016 as a passion project. Both siblings are lovers of food, family gatherings, and entrepreneurial pursuits, which made starting a food blog together a no-brainer. Mia married into the family in 2019 and joined Keat’s Eats shortly afterwards, bringing her INCREDIBLE Italian Macarons with her.