4th of July Red Velvet Cookies Recipe
4th of July Cookies
Looking for a quick and festive treat to sweeten up your Independence Day celebration? These Easy Patriotic Cookies for the 4th of July are just the thing! Made with a simple red velvet cake mix and loaded with red, white, and blue M&Ms, they come together in minutes and look as good as they taste. Whether you’re hosting a backyard BBQ, heading to a fireworks show, or just want something fun to bake with the kids, these soft, chewy cookies are the perfect star-spangled dessert.
Quick 4th of July Cookie Recipe with M&Ms | Make these delicious red velvet patriotic cookies with cake mix and colorful M&Ms! A fast and festive Fourth of July dessert that everyone will love.
Ingredients & Substitutions
- Red velvet cake mix (18.25 oz, dry only):
This forms the base of the cookies, providing flavor, color, and sweetness all in one. You can swap in chocolate or white cake mix if red velvet isn’t available—just keep the patriotic mix-ins for a festive look. - Eggs:
Eggs help bind the dough and add structure to keep the cookies soft and chewy. - Canola or vegetable oil:
Oil replaces butter in this recipe to keep things simple and creates a moist, tender texture. You can substitute melted coconut oil if desired. - All-purpose flour:
A small amount of flour helps thicken the dough for a sturdier cookie that holds its shape. - White chocolate chips:
These add sweetness and a creamy bite that complements the red velvet flavor. Feel free to substitute with milk or semi-sweet chocolate chips, or skip them for a simpler cookie. - Red, white, and blue M&Ms:
The star of the show! These festive candies make the cookies pop with patriotic color and add a fun crunch. You can also pick the red and blue candies out of regular M&Ms if the seasonal mix isn’t available (the white chocolate chips will provide the pop of white).
Once cooled, store your homemade cookies in an airtight container or wrap individually in plastic wrap for freshness. They also freeze beautifully—just pop them into a freezer-safe bag and thaw when ready to serve.
Festive Red Velvet 4th of July Cookies | Celebrate Independence Day with soft, chewy red velvet cookies packed with patriotic M&Ms. A fun and simple treat for your summer BBQ or party!
FAQs | Red Velvet 4th of July Cookies
Q: Can I use a different cake mix flavor instead of red velvet?
A: Yes! While red velvet adds a fun festive color, you can also use white, chocolate, or even blue velvet cake mix for a different twist. Just keep the red, white, and blue M&Ms to keep that patriotic theme.
Q: How do I keep the cookies soft and chewy?
Q: Where can I find red, white, and blue M&Ms?
One of the best parts about this easy cookie recipe is how customizable it is. Swap out the red velvet for a basic sugar cookie dough and use star cookie cutters or even add royal icing to create blue cookies and red white marbled designs. If you’re a fan of TikTok – make style content or sharing your creations on social media, these cookies are definite eye-catchers.
4th of July Cookies Made with Cake Mix | These red velvet cake mix cookies are a crowd-pleasing Fourth of July dessert! Just add red, white & blue M&Ms for a patriotic touch.
4th of July Red Velvet Cookies Recipe
With just a few ingredients, you can whip up these eye-catching red velvet cookies for your 4th of July bash. They’re soft, festive, and full of flavor!
Ingredients
- 18.25 ounce box Red Velvet cake mix (JUST the dry mix)
- 2 eggs
- 1/2 cup canola or vegetable oil
- 1/4 cup flour
- 1 cup white chips
- 1 bag red, white, and blue M&Ms
Instructions
- Preheat oven to 350ºF. Line a baking sheet with parchment or a silicone mat.
- Reserving the white chips and M&Ms, mix all ingredients together until dough forms.
- Stir in the white chips and M&Ms.
- Scoop dough by heaping tablespoons onto prepared baking sheet, and form them into tall mounds. Bake for 8-9 minutes.
- Remove from oven and let cool on baking sheet for 10 minutes before removing to a wire rack.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 292Total Fat: 22gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 68mgSodium: 165mgCarbohydrates: 22gFiber: 0gSugar: 12gProtein: 3g
When it comes to easy 4th of July cookies, these festive red velvet treats made with cake mix cookies are one of the quickest ways to create a stunning dessert for your fourth of July celebration. With simple ingredients like white chocolate chips, blue M&M candies, and a boxed cake mix, you’ll have chewy, soft dough in no time.
Just combine the dry ingredients in a large mixing bowl, and add the wet ingredients using a stand mixer fitted with the paddle attachment or a hand mixer on low speed until everything is just combined. For best results, always use room temperature ingredients—it helps create those classic chewy cookies we all love!
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