Easy Bacon Cheeseburger Sliders
These Bacon Cheeseburger Sliders are so easy to throw together for a crowd and perfect for game day!
I am so, so sad that it took me so long to get this recipe posted. I’ve had it up my sleeve for a couple of weeks, just waiting for the week before the Super Bowl to share it with you.
Wellllllllllllp. Nothing like the 11th hour, huh?
These sliders are a dream. I’m telling you, if you’re having people over for the big game, this is the way to do burgers!!
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All you’ll need is this list of really simple ingredients:
- sweet hawaiian rolls (1 sleeve)
- ground beef or ground turkey
- chopped onions
- cheddar cheese slices
- LOTS of bacon!
Throw them all together, a few minutes in the oven, and wham bam– you’ve got an amazing game day entree fit for a crowd. One that’s incredibly easy to double too. And customize! Just like a pizza, you can change these up– add pickles to one batch. Or maybe BBQ sauce. Thousand Island dressing would give them a “Big Mac” flare that could be delicious. The sky is really the limit here.
But if you’re looking for a starting point, allow me to suggest bacon, bacon, more bacon, onions, and cheddar.
It doesn’t matter which team you’re rooting for this weekend– I think we can all come together over bacon cheeseburgers. Amiright?!
Enjoy!
yield: 12print recipe
Bacon Cheeseburger Sliders
These Bacon Cheeseburger Sliders are so easy to throw together for a crowd and perfect for game day!
prep time: cook time: total time:
INGREDIENTS:
- 12-pack Sweet Hawaiian Dinner Rolls
- 1 lb. ground beef or turkey, cooked and drained
- 6-8 cheddar cheese slices
- 1/2 medium onion, diced
- 12 strips of bacon, cooked and chopped
- 3/4 cup melted butter
- 1 1/2 tbsp yellow mustard
- 1 1/2 tsp worcestershire sauce
- 1 tbsp sesame seeds
INSTRUCTIONS:
- Preheat oven to 350 degrees F.
- Separate the tops from bottoms of the rolls, and place the bottom pieces into a 9×13 baking dish.
- Layer the ground meat over the rolls. Next the onions and bacon. Finally, place the cheese slices on top.
- Place the roll tops over the cheese layer.
- Whisk together the butter, mustard, worcestershire sauce, and sesame seeds. Brush mixture over the rolls.
- Bake for 15-20 minutes until cheese is melted. Serve warm.
Created using The Recipes Generator
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Ashton • Keaton • Mia
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Last Updated:
February 4, 2017
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