Easy Pumpkin Chocolate Chip Cookies

These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them). This simple recipe is made with spice cake mix or yellow cake mix and pumpkin puree. You will love these soft and fluffy pumpkin cookies!

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These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them).

Ingredients

  • 1 box yellow or spice cake mix
  • 15 ounces pumpkin purée

Optional Ingredients

  • 1 cup chocolate chips
  • 1 tsp pumpkin pie spice (definitely omit if you’re using a spice cake mix)

These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them).

Directions

  1. Preheat oven to 350ºF.
  2. Mix together the cake mix, pumpkin purée, and if desired: pumpkin pie spice and chocolate chips.
  3. Scoop the dough onto an ungreased cookie sheet. Flatten slightly with your palm (wet your fingers to keep the dough from sticking to your hands). Repeat with the remaining dough, placing the dough 2 inches apart on the cookie sheet.
  4. Press a few chocolate chips onto the top of each cookie.
  5. Bake for 15 minutes. Transfer to a wire rack for cooling.

These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them).

These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them).

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These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them).

 

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Ashton • Keaton • Mia

Administrator at Keat's Eats
Ashton and Keaton began blogging together in 2016 as a passion project. Both siblings are lovers of food, family gatherings, and entrepreneurial pursuits, which made starting a food blog together a no-brainer. Mia married into the family in 2019 and joined Keat’s Eats shortly afterwards, bringing her INCREDIBLE Italian Macarons with her.