Easy Pumpkin Chocolate Chip Cookies
Easy Pumpkin Chocolate Chip Cookies
These EASY Pumpkin Chocolate Chip Cookies have only 2 ingredients (or 3 ingredients, depending on how you make them). This simple recipe is made with spice cake mix or yellow cake mix and pumpkin puree. You will love these soft and fluffy pumpkin cookies!
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Ingredients
- 1 box yellow or spice cake mix
- 15 ounces pumpkin purée
Optional Ingredients
- 1 cup chocolate chips
- 1 tsp pumpkin pie spice (definitely omit if you’re using a spice cake mix)
Directions
- Preheat oven to 350ºF.
- Mix together the cake mix, pumpkin purée, and if desired: pumpkin pie spice and chocolate chips.
- Scoop the dough onto an ungreased cookie sheet. Flatten slightly with your palm (wet your fingers to keep the dough from sticking to your hands). Repeat with the remaining dough, placing the dough 2 inches apart on the cookie sheet.
- Press a few chocolate chips onto the top of each cookie.
- Bake for 15 minutes. Transfer to a wire rack for cooling.
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