Halloween Candy Apples

These Halloween Candy Apples make a tasty treat and are extra spooky! Plus, they look really cool.

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These Halloween Candy Apples make a tasty treat and are extra spooky! Plus, they look really cool.

If you are looking to make your house extra-Halloweeny this year, these “poison” candy apples will be a nice and easy touch. Here is how you do it…

Ingredients:

  • 12 Granny Smith apples
  • 12 wooden skewers 
  • 1 1/2 cup sugar
  • 1/2 cup light corn syrup
  • 1 tsp black food coloring
  • 3/4 cup water

Directions: 

  1. Place apples on baking sheet and poke half way down through the apple with the skewers. Prepare another baking sheet lined with parchment paper either greased or buttered.
  2. Place sugar, corn syrup, water in a sauce pan over medium heat. Stir until sugar is dissolved. Use a candy thermometer to measure temperature and allow mixture to heat till 310ºF and then remove from heat and stir in food coloring until evenly colored.
  3. Dip apples through the hot candy, let excess drip off, and place on greased parchment paper. 

These Halloween Candy Apples make a tasty treat and are extra spooky! Plus, they look really cool.

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Ashton • Keaton • Mia

Ashton • Keaton • Mia

Co-Owners at Keat's Eats
Ashton and Keaton began blogging together in 2016 as a passion project. Both siblings are lovers of food, family gatherings, and entrepreneurial pursuits, which made starting a food blog together a no-brainer.

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Last Updated:
October 7, 2020