Dad’s 3-Ingredient Best Football Chip Dip
This chip dip couldn’t be anymore simple or delicious. The sweet heat the mango salsa brings, toned down by the cream cheese and cheddar cheese makes for an amazing and easy chip dip.
This recipe has long been a family favorite. I grew up with my Dad bonding over sports and it is still our most prominent mutual interest. My Mom didn’t care too much to watch unless myself or my siblings were involved in a sport, but my Dad and I could sit and watch just about any football or basketball game at any time together and be perfectly content.
My wife, Mom, and sisters almost get annoyed at the fact that during football season there is a high school, college, or pro game to attend or watch nearly every night of the week. I could not be any happier during that time though due to the entertainment and the accompaniment of great food.
Despite our different interests, there was and is one thing that always brings my family together during a significant sporting event, that being my Dad’s chip dip. I don’t know where he found this recipe but it’s GOLD. My wife Lillian and I have been married for four years and I believe one of her favorite things about my family is this chip dip. It is addicting, dangerous, and so easy to make.
If you try this out, I have no doubt it will quickly become a family favorite as it has been for our family for so long. Enjoy!
Dad’s 3-Ingredient Best Football Chip Dip
INGREDIENTS:
- 1 jar of favorite mango salsa
- 1-2 8 oz. favorite cream cheese packages
- Shredded cheddar cheese
INSTRUCTIONS:
- Preheat oven to 350°F
- Layer the bottom portion of a baking pan the size of your choice with around 1/2 inch cream cheese.
- Pour salsa on top of cream cheese layer until completely covering cream cheese
- Layer as much cheddar cheese as you would like making sure salsa layer is covered
- Bake for 15-20 minutes or so making sure all layers are heated through. Be careful not to bake for too long though because cream cheese layer will break down.
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