This No-Bake Chocolate Silk Pie is pure creamy chocolate heaven in a buttery crust — and it’s so easy you don’t even need to turn on the oven. Rich unsweetened chocolate, whipped cream, and cream cheese come together for a silky-smooth filling that melts in your mouth. Whether you’re making dessert for a cozy winter dinner, a holiday get-together, or a chocolate craving that just can’t wait, this pie delivers that perfect homemade-but-effortless magic.

(If you love a good no-bake dessert, you’ve got to try my Fresh Strawberry Pie next — it’s another crowd favorite!)

This creamy, dreamy No-Bake Chocolate Silk Pie is rich, fluffy, and completely irresistible. No oven needed — just silky chocolate perfection in every bite!

No-Bake Chocolate Silk Pie | This creamy, dreamy No-Bake Chocolate Silk Pie is rich, fluffy, and completely irresistible. No oven needed — just silky chocolate perfection in every bite!

Why You’ll Love This Recipe

  • No oven, no stress. Perfect for last-minute entertaining.
  • Rich, creamy, and chocolatey. The texture is pure silk.
  • A make-ahead miracle. Sets beautifully in the fridge overnight.
  • Only a handful of ingredients. Simple pantry staples = dessert perfection.
  • Showstopping presentation. Those chocolate shavings on top? Chef’s kiss.
Whip up this simple chocolate silk pie in minutes! Smooth cream cheese, whipped cream, and melted chocolate come together in a heavenly no-bake dessert.

Easy No-Bake Chocolate Pie | Whip up this simple chocolate silk pie in minutes! Smooth cream cheese, whipped cream, and melted chocolate come together in a heavenly no-bake dessert.

Ingredients & Substitutions

  • 1 pre-baked pie crust – You can use a traditional pastry crust, Oreo crust, or graham cracker crust. (Try it with a chocolate cookie crust for double the cocoa!)
  • 4 oz unsweetened chocolate – Melted and cooled. Substitute semi-sweet for a sweeter, less intense flavor.
  • 8 oz cream cheese, softened – Full-fat makes it extra rich, but reduced-fat works too.
  • 2 cups Dixie Crystals Confectioners Powdered Sugar – Creates that smooth, creamy texture.
  • 3 cups whipped cream – You can use homemade whipped cream or thawed whipped topping for a shortcut.
  • Toppings: Extra whipped cream and chocolate shavings make it irresistibly pretty.

(If you’re a chocolate lover, you’ll also enjoy this Hershey’s Bar Fudgy Brownies Recipe — it’s another crowd-pleasing favorite.)

Decadent and smooth — this No-Bake Chocolate Silk Pie is the ultimate make-ahead dessert for chocolate lovers.

Chocolate Silk Pie (No-Bake & So Easy!) | Decadent and smooth — this No-Bake Chocolate Silk Pie is the ultimate make-ahead dessert for chocolate lovers.

Step-by-Step Instructions

  1. Melt the chocolate. In a heat-safe bowl, melt unsweetened chocolate until smooth. Let it cool slightly.
  2. Beat the cream cheese and sugar. In a large mixing bowl, beat softened cream cheese with powdered sugar until creamy and lump-free.
  3. Add the chocolate. Mix in the melted chocolate until well combined.
  4. Fold in whipped cream. Gently fold in the whipped cream until silky and uniform — the texture should look like chocolate mousse.
  5. Fill the crust. Spoon the filling into your pre-baked pie crust, smoothing the top with a spatula.
  6. Chill. Refrigerate for at least 4 hours, or overnight for best texture.
  7. Top and serve. Pile on more whipped cream and sprinkle chocolate shavings before slicing.
This No-Bake Chocolate Silk Pie is rich, smooth, and so easy — just melt, mix, and chill! Perfect for holidays, dinner parties, or whenever you need a quick chocolate fix.

The Creamiest No-Bake Chocolate Pie You’ll Ever Make 🍫 | This No-Bake Chocolate Silk Pie is rich, smooth, and so easy — just melt, mix, and chill! Perfect for holidays, dinner parties, or whenever you need a quick chocolate fix.

Tips for Success

  • Use room temperature cream cheese for a perfectly smooth filling.
  • Don’t overmix when folding in the whipped cream — that air keeps it fluffy!
  • Chill the pie long enough to set before slicing (overnight is ideal).
  • A store-bought crust makes this pie weeknight-easy, but homemade crust adds that extra love.

Variations

  • Mint Chocolate Silk Pie: Add ½ teaspoon peppermint extract and top with crushed candy canes for a winter spin.
  • Chocolate Raspberry Silk Pie: Top with fresh raspberries before serving for a springtime twist.
  • Oreo Crust Edition: Use crushed Oreos instead of a pastry crust for the ultimate no-bake version.

(If you’re baking for the holidays, my Pecan Pie Brownies are another rich, crowd-pleasing dessert to serve alongside this one!)

Whip up this silky-smooth No-Bake Chocolate Pie with only six simple ingredients. Creamy, chocolatey, and melt-in-your-mouth delicious — it’s the easiest showstopper dessert you’ll ever make!

Silky No-Bake Chocolate Pie (Just 6 Ingredients!) | Whip up this silky-smooth No-Bake Chocolate Pie with only six simple ingredients. Creamy, chocolatey, and melt-in-your-mouth delicious — it’s the easiest showstopper dessert you’ll ever make!

This No-Bake Chocolate Silk Pie is the kind of dessert that feels fancy but takes almost no effort — the best kind, right? Smooth, chocolatey, and melt-in-your-mouth creamy, it’s perfect for any occasion (and any chocoholic).

📌 Pin it for later and treat yourself to a slice of silky chocolate bliss!

This creamy, dreamy No-Bake Chocolate Silk Pie is rich, fluffy, and completely irresistible. No oven needed — just silky chocolate perfection in every bite!

No-Bake Chocolate Silk Pie

Yield: 8
Prep Time: 30 minutes
Cook Time: 10 minutes
Total Time: 40 minutes

This creamy, dreamy No-Bake Chocolate Silk Pie is rich, fluffy, and completely irresistible. No oven needed — just silky chocolate perfection in every bite!

Ingredients

  • 1 pre-baked pie crust
  • 4 ounces unsweetened chocolate
  • 8 ounces cream cheese, softened
  • 2 cups powdered sugar
  • 3 cups whipped cream
  • Additional whipped cream and chocolate shavings for toppings

Instructions

  1. Melt chocolate in 30 second increments in microwave. Set aside to cool slightly.
  2. Using a stand mixer, whisk together cream cheese and the powdered sugar until smooth. Add the melted chocolate and vanilla, and mix until fully incorporated, scraping down sides as needed.
  3. Mix in the whipped cream.
  4. Pour mixture into the pre-baked and cooled crust. Cover and chill for at least 3 hours.
  5. Serve with whipped cream and chocolate shavings.
Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 459Total Fat: 28gSaturated Fat: 15gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 47mgSodium: 185mgCarbohydrates: 47gFiber: 3gSugar: 31gProtein: 6g

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Ashton • Keaton • Mia

Co-Owners at Keat's Eats
Ashton and Keaton began blogging together in 2016 as a passion project. Both siblings are lovers of food, family gatherings, and entrepreneurial pursuits, which made starting a food blog together a no-brainer.